From Farm to Table: Exploring the Agricultural Sector
Last updated: 27-09-2023
Pete Jacoby
Optimizing Crop Water Productivity in Wine Vineyards
05:07
Saving water while maintaining wine grape yield and improving quality through use of a novel method of applying subsurface drip irrigation.
Francis Bagambilana
Determinants of Farmers’ Adaptation Intent And Adoption of Adaptation Strategies To Climate Change And Variability In Mwanga District, Tanzania
04:34
Savita Shankar
Innovation in Agriculture Financing Using Inter-Organizational Governance Flexibility: Case Study of an Agriculture Value Chain Financier in India
05:34
Olusegun Idowu
Effects of erect panicle genotype and environment interactions on rice yield and yield components
04:05
Dr Mark R. Norton
Intraspecific variation for osmotic adjustment in white clover (Trifolium repens)
05:04
Gabriela Sabau
Impact of climate change on crop production and food security in Newfoundland and Labrador, Canada
07:52
Alejandro Gallego Schmid
Circular economy implementation in the agricultural sector: Definition, strategies and indicators
02:25
Zaneta Kubik
The role of agricultural sector performance in attracting foreign direct investment in the food and beverages sector. Evidence from planned investments in Africa
04:47
Joan Manuel F. Mendoza
Circular economy implementation in the agricultural sector: Definition, strategies and indicators
04:52
Jörg Rieger
From fork to farm: Impacts of more sustainable diets in the EU-27 on the agricultural sector
08:20
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